ABOUT K&PASTA

Black Spaghetti having an umami-prosperous taste. In Italy is commonly used in seafood or shellfish dishes. An easy recipe: cook your preferred sea food in our DellaCasa Mariana sauce, boil Squid Ink Spaghetti for 3 minutes in salty drinking water the moment pasta is finished mix pasta and sauce, garnish with fresh parsley and grated parmesan. Easy